Vodka Penne Pasta

Ingredients:

• Package of penne pasta or rigatoni pasta

• 15 oz can of tomato sauce

• 1 tbsp of minced garlic

• 1 tbsp of italian seasoning 

• 2 tbsp of olive oil

• 3 tbsp vodka 

• Heavy cream 

• Black pepper

• Salt to taste 

• 1 tsp sugar 

• Directions: 

• Boil water and cook pasta according to package instructions.

• Heat olive oil and cook garlic until fragrant. 

• Pour the tomato sauce in and add spices to your taste. Add black pepper, salt, and sugar to taste. 

• Pour vodka to cook off and then heavy whipping cream while sauce is simmering on low. 

• After the sauce has cooked for 5 min, add in pasta and enjoy!